Fermenting today:
Grinch kraut ❤️💚❤️💚 with green cabbage, cumin seed, and red hot peppers
Too much juice to fit in the jar; a lovely peach color and probably has a little kick to it. Any ideas what to do with it? Actual sauerkraut juice I’d have tons of ideas, but this is just spicy cabbage juice…
#sauerkraut #ferment #cooking #grownostr https://image.nostr.build/1fc368843f304feccc18cdd99d704c545ac7610de61ceba99ca347c126283dcd.jpg
Grinch kraut ❤️💚❤️💚 with green cabbage, cumin seed, and red hot peppers
Too much juice to fit in the jar; a lovely peach color and probably has a little kick to it. Any ideas what to do with it? Actual sauerkraut juice I’d have tons of ideas, but this is just spicy cabbage juice…
#sauerkraut #ferment #cooking #grownostr https://image.nostr.build/1fc368843f304feccc18cdd99d704c545ac7610de61ceba99ca347c126283dcd.jpg
Looks tasty. Great on a sausage?
How you meant the cabbage juice, soup?
@ca86d55ab426d52de1732413d69b9b1b063a7980968b8b69635a89a562af1bec I want to make kimchi again
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