Note that the people who made this mandatory will feel no guilt for killing cows.
i cant wait for their children to be publicly punished for their parents sins
Here's head of cattle per year. Apparently, the population in the US collapsed in the 60s or 1/3rd of Americans went vegan and decided milk and burgers were too much of a hassle...
We can do Fort Knox second then
All those Got Milk ads were to prevent catastrophe when the government stopped BUYING ALL THE UNUSED MILK IN THE COUNTRY WITHOUT QUESTION AND TURNING IT INTO CHEESE
Reagan also gave the cheese away to niggers, the literal government cheese. His original plan was to throw it in the ocean
TLDR in WWII the government bought a metric shitload of milk to process and send overseas and after the war the dairy market was predicted to collapse since you canāt just close a cow due to lack of demand, and the governments solution was to justā¦ buy ALL the milk, which made dairy farmers push production as hard as their means would allow which led to billions of gallons of milk going to the government who turned it all into cheese and butter
https://www.history.com/articles/government-cheese-dai...
muslims for example drive a profitable goat trade currently
always look to the industry publications
They'll come up with any other solution except nuking India and Africa
Does partial digestion make it into a fart (e.g - smell )? Does only exiting the ass make it a fart?
This is the same Ronald Reagan who tried to abolish food stamps, so I think itās a pretty educated guess to say if he was trying to give it away that it was close to or beyond its expiration in some way.
"The 1981 farm bill I signed today will slow the rise in price support levels, but even under this bill, surpluses will continue to pile up. A total of more than 560 million pounds [250,000 t] of cheese has already been consigned to warehouses, so more distributions may be necessary as we continue our drive to root out waste in government and make the best possible use of our nation's resources."
@sickburnbro @MeBigbrain @nobullyplz @sapphire @Heil_Honkler Usual bullshit from the Left.
The USDA as part of the program that included food stamps also handed out "commodity foods" like beans and cheese, the latter was part of a diary farmer price program started by FDR in the early 1930s.
In the early 1970s I ate some both that a fried of the family shared with us, it was perfectly fine. Dried beans are dried beans, the cheese was not American process, that would be a lot more expensive since it starts with real cheese then adds stuff to make it good for cooking, plus a spice for color and its characteristic flavor. Very solid/hard cheddar like. but less flavor.
BTW, FDR deliberately starved the people, per his USDA a quarter of the population, was confirmed by the WWII draft, and I could hear the psychological scars it left in my early Silent Generation parents. After WWII rationing/FDR's death our ruling trash got serious about trying to make sure everyone was well enough fed. Although again, Michelle Obama used the school lunch to again starve children.
And there was a hell of a lot of extra crazy economic stuff in the 1970s that Reagan inherited, I could well see Jimmy Carter doing what was claimed and there being a huge pile of the stuff they just started handing out. Albeit the reluctance would be from the danger of trash everyone who supplied the regular cheese we bought.
That's part of how the West keeps a lot of the Third World starving, dumping "free" food on them after convincing their own governments to be the only buyer of their own, a World Bank program initiated by the same guy who helped ruin our effort to fight the Vietnam War, Robert McNamara.
Just gonna step in here and say sub percentage of an emulsifier is not expensive, even on industrial scales. Iād even argue that the largest expense of turning cheddar into American cheese is the fact that youāve got to melt it, not any of the additives.
I also just read the article in the OP. As with pretty much anything it ends with a "more research needed to find out what is going on", since it seemingly only affects some ranches and not others. Initial statistical data is expected to give a preliminary conclusion Q1 of 2026.
Not to mention NAFTA and a bunch of Clinton era foreign policy fucking up the entire western worlds economy.
American cheese has to be all milk but not all cheese (except for the emulsifier and flavor) either 95% with no additives to be considered cheese, 51% to be considered "cheese food" and if its less than that or has other non-standard ingredients it can't be called cheese or cheese food. Government cheese was processed (so it did have the emulsifiers to make it "American cheese") but it wasn't adulterated to any great extent
@PalePimp @sickburnbro @Jens_Rasmussen Except this is Phase IV "post-marketing" (if it were a human drug, don't know about vet approval processes) and is for example where you find "one in a million" or the like adverse side effects. Ones with a rate too small for the previous biggest phase of trials, like Janssen's adenovirus vector COVID vaccine.
Here I'm thinking there may be a lot more variability in cow gut biomes, the "different ranches" may mean different enough species of forage, and/or more variability in cow genetics than realized when the testing was designed.
That said, this is an axiomatically violent intervention like statins, which are six steps from the final production of cholesterol. Something that should have been tried in larger and larger populations vs. being mandated for a whole country at once.
Fucking around with gut biomes can be a major intervention, they're jungles of many competing bacteria, and ruminants' are extra extra complicated. Also tend to produce important nutrients, like we humans get enough Vitamin K from our bacteria friends. Higher level stuff may also be involved, "protozoa, fungi, and yeast," for good or bad. The former are key for termites, providing surface hosts for symbiotic bacteria.
AKA this is a well studied but horribly complicated system they're fucking with as their ruling trash implement the Morgenthau Plan 2.0 .
As far as loading and unloading pizza I've got a big paddle and its just a weber grill with a pellet handler attached, handle doesn't get hot even in the gigaheat mode (I've done this a few times already)
@sickburnbro @sapphire @MeBigbrain @nobullyplz
Whoever said cheddar cheese has no flavor, Tillamook Cheese Factory will beat you over the head with their bricks of cheese.
second, is number of cows for beef going down in relationship to black people discovering and eating more fried chicken? looks like about when such a thing would have really started getting popular.
@soapone @sickburnbro @sapphire @MeBigbrain @nobullyplz The numbers (doing very rough order of magnitude math in my head) don't work for negroes in the US moving the needle that much for beef -> chicken consumption, they're only ~13% of the population.
First time I heard of people saying cheddar cheese has no flavor, although you can certainly buy stuff labeled as such with little flavor in the store.
@ThatWouldBeTelling @MeBigbrain @nobullyplz @sickburnbro @sapphire
1967 was when chick fil a started (as a franchise), just saying.
actually that reminds me, I need to get a turkey relatively soonish
@soapone @MeBigbrain @nobullyplz @sickburnbro @sapphire That's more like a "cheap non-hen chickens increased their share of the 'protein' market" thing.
And, I mean, I grew up in the South, And was completely mystified that fried chicken was considered to be a negro thing (from Birth of a Nation?) and still am about watermelon. Because everyone down here loves both, it's not a racial thing at all!